Vent: My air fryer chicken wings turned into a science project

I was making a simple batch of wings, but they kept sticking to the basket no matter what I did. I tried oil, parchment liners, shaking them every five minutes, the whole deal. It took me four separate attempts over two weeks to figure out that a light coat of baking powder on the dry wings was the trick. Has anyone else had a basic recipe fight them for that long?

2 comments

2 Comments

max_foster10d ago

Spot the simple fix that takes weeks to find. It happens with everything from recipes to software updates.

iris_dixon9110d ago

Spent three days trying to fix my printer, turns out I just needed to plug it in. The power cord was behind the desk the whole time.