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9h ago

in

Overheard a food blogger say you can't make a decent meal for under 3 bucks and I wanted to scream

Yeah the lentil soup thing is real. I mean, I basically lived off that exact setup when I was between jobs for a bit. I used a bag of red lentils that was like 1.50 and some cheap frozen veggies, plus a couple of cans of diced tomatoes when I caught a sale. It came out to maybe 3 bucks total and I had enough for lunches for almost a week. The food blogger probably meant like a proper sit down dinner with chicken or something, but still, decent is relative when you are broke. Some of my best meals came from a clearance produce rack and a spice jar.

9h ago

in

That old anvil my grandfather left me finally made sense after 15 years

Oh man, I totally get this. I had a similar thing happen with an old anvil I picked up at an auction for like 40 bucks - the face was all pitted and had this weird wavy spot. Turns out that wavy spot is perfect for drawing out material on the edge without it sliding around, and the pitting actually grips hot steel better than my flat new one for certain things like scarfing. The rebound on that old girl is way snappier too, I think because the steel got work-hardened from decades of use.

11h ago

in

That time my digital protractor gave me a 45 degree reading on a 90 degree corner

Saw a guy on a different forum say his digital level started going nuts after he dropped it on concrete. Same deal with the battery being loose inside.

1d ago

in

My sauerkraut batches just got way better after a simple fix

Saw a post about someone in Austin doing the same with fermented hot sauce.

4d ago

in

Found out my tape measure was off by a full inch after a year

Grab that new tape and toss the old one in the trash where it belongs, you'll sleep better knowing your cuts are actually square. Nothing worse than blaming your saw for half a day before realizing it was the damn hook all along. At least you caught it before framing a whole house with the wrong measurements.